Jiffy Cornbread More Moist
#desserts #dessertrecipes #desserttable #dessertfoodrecipes
#dinner #easydinnerrecipe #chickenrecipes #recipeoftheday #chicken #chickenfoodrecipes #chickenhouses #chickendinner #healthyrecipes #healthyfood #healthyeating #recipeseasy #popular
Ingredients
- 2 - 8.5 oz. boxes Jiffy Corn Muffin Mix
 - 2 eggs
 - 2/3 cup milk
 - 1 cup sour cream
 - 1/2 cup vegetable oil
 - 2 Tbsp. sugar (optional)
 
Instructions
- Preheat oven to 400-degrees.
 - Add the Jiffy Corn Muffin Mixes to a large bowl.
 - Add the eggs, milk, sour cream, vegetable oil, and sugar.
 - Mix all of the ingredients together.
 - Pour into a greased 9" x 9" casserole dish.
 - Bake for 25-30 minutes, or until cake tester comes out clean.
 
This article and recipe adapted from this site

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